High bioavailability of organic iron is supplemented to improve the blood physiological condition of piglets. Increase the content of red blood cells and hemoglobin, maintain the normal levels of blood cells and hemoglobin, and promote the absorption of feed iron, which leads to healthy and ruddy skin to prevent the occurrence of anemia. 

  Efficacy  

Sow iron nutrition and reproductive performance can be improved to increase litter size, piglet birth weight and weaning weight; the iron storage content of newborn piglets and the iron content in breast milk can be increased to reduce piglet mortality, to promote growth and regulate hair growth, and to achieve healthy pigs with short and smooth hair.